SaSaZu – Prague (Czech Republic)

SaSaZu, the Award winning restaurant is based on fusion of five techniques and elements of Asian cooking – Sambal, Otak Otak, Flame, Roti, and Tai Tai Grill, all based on the freshest ingredients that are available in the destination of each and every SaSaZu. And for this, the Indonesian Food Tour will collaborate will executive chef Andy Tan and Chef Ari Munandar

Event dates:
Tuesday May 9th
Wednesday May 10th
Thursday May 11th

Information or reservation:
Bubenské nábř. 306, 170 04 Praha 7 – Holešovice-Praha 7
Phone: +420 284 097 455

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